About
Description | The UT Micro Farm is the University of Texas’ first student-run, on-campus farm! We’re growing good food for our local community, while creating and facilitating a number of opportunities pursuing innovation, education, sustainable systems, and interdisciplinary collaboration. We’ll be growing vegetables, fruits, herbs, and flowers for UT dining halls, a campus farm stand, and a neighborhood food shelter. |
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Causes | Community Environment |
GivePulse |
7 People
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5
Impacts
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10 Hours
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